Mar 8, 2022
Our guest on this week’s episode was first time author Debi Lewis. Debi and I discussed her book: Kitchen Medicine: How I Fed My Daughter Out of Failure to Thrive.
Debi holds a bachelors and masters in English and Creative Writing from the University of Wisconsin. She’s written about food and love for The New York Times, Bon Appetit and the Huffington Post.
For more information visit https://www.debilewis.com/
WATCH the episode on YouTube: https://youtu.be/0MZNLReFZKE
VISIT https://conversations.biz/podcast for more information about the show
Conversations About Conversations – Episode 249
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